Ultra-Processed Foods Linked to Rising Global Health Risks, Lancet Experts Say
GHealth News - A group of 43 international nutrition and public health experts has warned that ultra-processed foods (UPFs) pose a growing threat to global health, urging governments to take immediate action. Writing in a new series published by The Lancet, the researchers argue that the widespread consumption of UPFs—foods made largely from industrial ingredients and additives with little whole food content is linked to worsening diet quality and a range of chronic diseases.
The papers highlight strong associations between diets high in UPFs and conditions such as obesity, type 2 diabetes, depression, and certain cancers. A systematic review of 104 long-term studies found that the vast majority reported increased health risks linked to UPF consumption. While most studies show correlati...






